Hours
Dinner: Monday - Thursday: 5:30pm - 9:00pm
Friday - Saturday: 5:30pm - 9:30pm
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Alcohol
Beer & Wine, BYOB
Price Range
$$$$ ($26-$30)
Dining Options
Brunch, Private Dining, Catering, Takeout, Reservations
Specialties
Italian - fresh swordfish carpaccio with sundried tomatoes, olives, pink peppercorn, orange zest and herb oil.
Facilities
Private Party facilities
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